RFK is an idiot

I miss DOGE.

They were so close to looking into defense spending. Days away.

I’m fine. I’m not the one freaking out over an inaugural donation as if it means something. :joy:

Also not a man, but then I understand knowing the difference is hard for some people. :woman_shrugging:

Also, for someone who says they don’t have a side, you sure spend a lot of time hanging out on one of them.

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I’ve been a member here since 2004.

Which means what? I never even mentioned anything about how long you have been here. :joy:

I’m not exactly new either. But again, what the heck does that have to do with anything?

Let’s check in and see how we’re doing with the Measles cases … oh.

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Just eat more liver.

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Wear more denim.

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just can’t get into liver though I don’t have huge issues with organ meats in general. Running out of cheap things that still taste really good like hanger steaks and oxtails of years past.

Stop counting.

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Do more pull-ups in the airport.

RFK Jr is not an idiot.

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You know what this whole anti vaccine policy reminds me of (and that includes the spike in measles in places where vaccination rates have dropped below 95 percent) - cash bail reform. That totally worked out great. A policy introduced based on feelings and hope. Both wound up in causing death too.

The libs likely all have friends and family that are suffering from the measles outbreak of 2026. :rofl:

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Like 75 percent of it is in one county. In one of the Carolina’s. It’s usually how outbreaks happen lol. But so did crime due to bail reform :anguished_face::upside_down_face:

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This could be the one! Finally! :rofl:

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That it’s centralized and that people don’t personally know anyone who got the measles don’t make it any less dumb and harmful to america.

not saying you are saying that. Just an observation,.

Marinate it in milk for at least a couple hours. Pat dry and give it a light dusting of flour. caramelize some onions in butter, adding minced garlic midway through the process. Then cook your liver with the onions and garlic.

*Chefs kiss

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I love liver and onions. This sounds delicious.

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I made a pate of adding kippers and sardines to baby beef liver, Dijon mustard, dill and Irish butter.

Good eating on sourdough.